This almond cake is gentle, fluffy and completely moist. It’s naturally sweetened with maple syrup, tremendous straightforward to make and completely scrumptious served with espresso or tea.
You guys I’m so excited to lastly be sharing this almond cake recipe with you right now! I’ve been obsessive about it ever since I first examined it a number of months again.
I really like how easy this recipe is. It doesn’t require any fancy elements or tough steps. And it’s not overly candy, which is good. I really like having a slice for breakfast alongside a heat cup of espresso, however it may also be loved for dessert and is elegant sufficient to serve for brunch. I imply how fairly are these images?!
Why You’ll Love This Recipe
- Simple to make – This recipe requires solely 9 easy elements and about 10 minutes of prep time to whip up.
- Allergen-friendly – This cake is gluten-free, grain-free, dairy-free and naturally sweetened making it an incredible possibility for individuals who have particular dietary wants.
- Moist and fluffy – Almond flour accommodates extra moisture than conventional flour, so it ends in tremendous moist, fluffy baked items!
// ★★★★★ REVIEW //
“Wow, even the almond flour haters beloved this cake!! It has an extremely moist texture and wealthy almond taste from the extract. Excellent morning accompaniment to a cup of espresso, plus it comes collectively so shortly you might make it recent. I’ll undoubtedly be making this on repeat for buddies and houseguests.“ – Natalie
Substances Wanted for Almond Cake
As I discussed above, you solely want 9 easy elements to make this recipe that you just most likely have already got in your kitchen!
- almond flour – the star of the present and what contributes to the cake’s gentle, fluffy texture. Make sure that to make use of finely floor almond flour and never almond meal, which isn’t the identical factor. I really like utilizing Bob’s Crimson Mill tremendous superb almond flour.
- baking powder – helps the cake rise and change into fluffy!
- salt – only a pinch to deliver all of the flavors collectively.
- eggs – you’ll want 3 eggs for this cake, which provides construction to the cake and acts as a binding agent.
- maple syrup – the right pure sweetener for this cake! Simply be sure to’re utilizing pure maple syrup and never pancake syrup. Honey or agave syrup can be utilized as an alternative if wanted. It’s also possible to use monkfruit maple syrup for a low-sugar possibility. I wouldn’t use granulated sugar as that’ll possible change the consistency of the cake.
- oil – helps to maintain the cake moist. I like to recommend utilizing olive oil or avocado oil, however you may also use melted coconut oil or butter if that’s what you have got readily available.
- almond extract – enhances the almond taste of this cake!
- vanilla extract – a pleasant taste enhancer.
- sliced uncooked almonds – these add a pleasant crunch to the highest of the cake! I used pre-sliced uncooked almonds for comfort, however you all the time chop complete uncooked almonds if that’s what you have got readily available. Simply be sure to make use of uncooked almonds as roasted and/or salted almonds will change the flavour of this cake.
- powdered sugar – that is elective, however I added a light-weight dusting of powdered sugar on prime when serving, which provides a contact of sweetness and an ornamental end.
Learn how to Make Almond Cake
Step 1: First, preheat your oven and put together your springform pan with cooking spray. Then, toast your sliced almonds within the oven till they’re golden brown. Set them apart to chill.
Step 2: In a medium bowl, mix your dry elements. In a separate massive bowl whisk collectively your moist elements till the combination is clean.
Step 3: Regularly add the flour combination to the moist combination, stirring till you have got a clean batter. Pour this batter into your ready pan and evenly sprinkle a layer of toasted almonds on prime.
Step 4: Bake till the highest of the cake is golden and a toothpick or butter knife inserted within the heart comes out clear. Let the cake cool within the pan, then end it off with a dusting of powdered sugar, if desired earlier than serving.
Ideas For Making The Greatest Almond Cake
- Toast the almonds: I do know you is likely to be pondering “why toast the almonds after they’ll toast within the oven whereas the cake is baking?” however belief me on this! Toasting the almonds for a couple of minutes earlier than baking the cake actually elevates the flavors. And after I made this cake with out toasting the almonds first among the almonds have been nonetheless fairly uncooked, so toasting them individually ensures they’re all completely toasted.
- Use a springform pan: For the very best outcomes I like to recommend utilizing a springform pan for simple removing. That stated, for those who don’t have a springform pan readily available you may completely use an 8″ cake pan. Simply be sure to line it with parchment paper or spray it with cooking spray for simple removing.
- Use the best almond flour: Ensure you’re utilizing finely floor blanched almond flour for this recipe!
- Test for doneness: Use a toothpick or butter knife to test if the cake is completed. It ought to come out clear or with a number of moist crumbs.
- Let cool: Permit the cake to chill within the pan to keep up its construction. Eradicating it or slicing into it whereas nonetheless sizzling could cause it to interrupt aside.
Substitutions & Notes
- Utilizing a distinct flour: This cake was particularly created to be made with almond flour so there actually isn’t substitute as a result of almond flour has a very totally different consistency (and fats/protein stage) than different flours.
- Making this cake vegan: Since we’re utilizing 3 eggs on this recipe to provide the cake construction I wouldn’t suggest utilizing a vegan substitute. If you happen to do find yourself attempting to make this cake vegan let me know the way it seems within the feedback under!
- Add citrus: Wish to make a lemon almond flour cake much like my lemon almond flour cookies? Swap the almond extract with lemon extract and add some lemon zest to the cake batter.
- Wish to make cookies? If you happen to don’t need to make a cake attempt these almond cookies as an alternative, that are related and completely scrumptious!
Almond Cake Topping Concepts
I really like topping this cake with further sliced almonds and a dusting of powdered sugar (I imply how fairly does it look?!), however be at liberty so as to add your favourite toppings. Right here’s some concepts:
- Sliced almonds: Add some extra toasted or uncooked almonds on prime for extra crunch as a result of why not?!
- Powdered sugar: Including a dusting of powdered sugar to the highest of this cake actually elevates the presentation. Plus, it provides a contact extra sweetness which isn’t a foul factor, am I proper?!
- Fruit: This cake could be scrumptious topped with recent berries like blueberries, raspberries and blackberries! It might even be good with some citrus slices like oranges or lemons. Or make this strawberry chia jam to serve over prime this cake.
- Caramel: Make this 4-ingredient date caramel sauce to drizzle over this cake. Caramel + almond feels like the very best combo!
Learn how to Serve Almond Cake
This cake isn’t overly candy making it the right deal with to get pleasure from for breakfast with a cup of espresso or tea. It additionally makes for an incredible addition to any brunch unfold, particularly for a special day like Christmas, Easter or Mom’s Day. Right here’s some concepts on easy methods to serve this cake:
- For breakfast – Take pleasure in a slice for breakfast alongside your morning espresso or tea. For a extra protein-packed breakfast serve it alongside two hardboiled eggs or a protein shake.
- For bunch – Particularly when topped with powdered sugar, this cake makes for a sublime brunch possibility. Serve it alongside this breakfast egg casserole, fruit salad and mimosas.
- For dessert – I really like having a slice of this cake for dessert after dinner. For a extra decadent dessert serve it with a scoop of vanilla ice cream or a dollop of whipped cream. So good!
Learn how to Retailer Almond Cake
At room temperature: For brief-term storage, cowl the almond cake with plastic wrap or retailer in an hermetic container on the counter for 2-3 days.
Within the fridge: For longer storage, place the cake in an hermetic container and retailer within the fridge for as much as 1 week.
Within the freezer: Wrap the almond cake tightly in plastic wrap after which in aluminum foil, or place it in a freezer-safe container and freeze for as much as 3 months. Thaw at room temperature or within the fridge earlier than serving.
Ceaselessly Requested Questions
If you happen to don’t have a springform pan I’d suggest choosing one up as a result of it’s good to have readily available! That stated, an 8-inch spherical cake pan ought to work simply superb. Simply watch out when eradicating it from the pan! I’d let it cool utterly within the pan earlier than attempting to take away it. And ensure to grease the pan properly or line it with parchment paper earlier than including the batter to stop the cake from sticking.
Almond flour is superb for baking and tremendous nutrient-rich, which is why I exploit it in a ton of my recipes! It’s filled with protein, fiber and essential nutritional vitamins and minerals – most notably: vitamin B and magnesium. It’s additionally naturally gluten-free so nice for these with celiac illness or a gluten intolerance. One factor to notice is that you may’t merely swap almond flour for all-purpose flour at a 1:1 ratio. Almond flour is basically simply floor almond, which has completely totally different consistency (and fats/protein stage) than conventional flour.
In the case of almond flour and almond meal they don’t seem to be the identical factor. Almond flour is created from blanched almonds which can be finely floor. And it’s usually the popular ingredient in baked items for the lighter texture. Almond meal is complete almonds which can be much less finely floor so the meal is coarser and has a darker shade. Almond meal works properly in heartier recipes or recipes the place the feel of flour doesn’t matter as a lot, like my almond flour crackers.
Extra Cake Recipes to Attempt
Remember to take a look at all of my almond flour recipes in addition to the complete assortment of dessert recipes on EBF!
