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How to Make Oatmeal

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Right here’s tips on how to make the right bowl of oatmeal on the stovetop, plus 4 easy taste variations. It’s heart-healthy, straightforward to make and so scrumptious.

Over time I’ve shared so many oatmeal recipes and even at present it’s nonetheless certainly one of my all-time favourite breakfasts! It’s wholesome, heat, comforting and really easy to whip up. Plus, it may be personalized with so many various mix-ins and toppings. I like mixing in fruit, nut butter and quite a lot of textures to take my oatmeal to the subsequent degree. No extra boring bowls of oats over right here!

Right now I’m sharing tips on how to make oatmeal on the stovetop with 4 completely different taste variations which are so scrumptious… maple brown sugar, apple cinnamon, banana nut and berry almond.

I do know it may be tempting to buy the little packages of on the spot oatmeal out of comfort, however it is best to skip them. They usually have loads of sugar in them, they’re dearer and so they truthfully don’t style nearly as good as rolled oats cooked on the range. So, that mentioned, it’s greatest to only make your individual!

// ★★★★★ REVIEW //

“Completely beloved this recipe! My daughter wouldn’t eat the packet retailer purchased oatmeal so I needed to strive one thing completely different. And he or she beloved this! Very filling and so scrumptious!”Mandy

Components Wanted

Rolled oats, milk or water and salt are actually all that you must make oatmeal, however I like including a bit of cinnamon and vanilla to my base recipe. The oats end up completely scrumptious and have the right consistency.

  • quaint rolled oats – rolled oats make for such a creamy bowl of oats. Immediate, quick-cooking and metal reduce oats don’t work as a result of they don’t take in the liquid in the identical means that rolled oats do.
  • water or milk – water works nice, however you need to use milk if desired. I often do a 1:2 ratio of oats to liquid. I usually use water for the liquid, however generally I’ll do half water and half unsweetened almond milk for creamier oats. 
  • salt – only a pinch to assist carry out the nutty flavors of the oats.
  • floor cinnamon – that is optionally available, however I like including it for a warming spice.
  • vanilla extract – one other optionally available ingredient, however vanilla provides a stunning taste.
  • toppings – that is the place the magic occurs! The important thing to creating actually good oatmeal is the mix-ins and toppings. I share a number of concepts beneath.
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Totally different Sorts of Oats Defined

There are a number of completely different oat choices on the retailer (metal reduce, quaint/rolled and fast oats) and so they all have roughly the identical quantity of fiber, protein, energy, and different vitamins, however there are some variations in processing and cooking.

Metal reduce oats: these are the least processed kind of oats. The oat groat (the total oat “grain”) is solely reduce into two or three elements to get metal reduce oats. As a result of they’re much less processed, they take in extra liquid and take longer to prepare dinner. Right here’s my go-to cooking technique for metal reduce oatmeal.

Quaint rolled oats: for this kind of oat, the oat groats have been steamed after which rolled. This little bit of processing hurries up the prepare dinner time for all of us at house. Rolled oats make for a brilliant creamy bowl of oatmeal and are my private favourite!

Fast or on the spot oats: these are probably the most processed of all of the oat varieties. They’re pre-cooked, dried, and rolled and pressed barely thinner than rolled oats. They prepare dinner quicker than metal reduce or rolled oats, however in addition they lose a little bit of texture within the cooking course of so that they are typically mushy and fewer voluminous.

How To Make Stovetop Oatmeal

I like all kinds of oatmeal, however this primary stovetop oatmeal recipe may simply be my favourite technique of getting ready oats. It’s straightforward to make and ends in a heat, cozy bowl of oats that I can customise with completely different toppings. Right here’s tips on how to make it:

Step 1: Add rolled oats, water or milk and a splash of salt to a pot and warmth over medium/excessive warmth. 

Step 2: Convey the combination to a boil, cut back warmth and prepare dinner for about 5-7 minutes, stirring often. It’s prepared when the oats have soaked up a lot of the liquid and are good and creamy. Switch oats to a bowl and add your favourite toppings. 

Ideas for Making the Good Bowl of Oatmeal

  • Use rolled oats: Use quaint rolled oats for the perfect outcomes! They made for a brilliant creamy bowl of oatmeal. Metal reduce oats take for much longer to prepare dinner and require a special cooking technique all collectively. Fast oats can be utilized, however I don’t love them as a result of they have an inclination to get tremendous mushy.
  • Use gluten-free oats if wanted: Oats are naturally gluten-free, however usually cross-contaminated with gluten so if wanted be certain to seize licensed gluten-free rolled oats. I exploit Bob’s Purple Mill gluten-free rolled oats.
  • Don’t overlook the salt: Only a pinch of salt is important to assist stop a bland bowl of oatmeal. It additionally carry out the nuttiness of the oats.
  • Use the right ratio: For this recipe I exploit a 1:2 ratio of oats to liquid and that appears to be the right ratio and one I like to recommend sticking to!
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Cook dinner Oatmeal within the Microwave

I favor to prepare dinner my oatmeal on the stovetop, however you too can microwave it!

Simply add ½ cup rolled oats with 1 cup water or milk and a splash of salt right into a microwave secure bowl with loads of room for the oats to bubble up. Microwave for 1 minute, stir after which microwave at 30 seconds increments, stirring between each.

Cook dinner till the oatmeal is the consistency you want – I usually prepare dinner mine for about 3 minutes however you’ll understand it’s prepared when a lot of the liquid is absorbed and the oats are scorching.

Oatmeal Variations

When you’ve mastered the bottom recipe, it’s time to get artistic with variations! Listed here are 4 scrumptious concepts to get you began:

Apple Cinnamon

Prime your oatmeal with 1/2 cup of chopped apples and a sprinkle of additional cinnamon. It’s also possible to add some chopped apples to the oats whereas they’re cooking for much more apple taste or make cooked cinnamon apples like I do for my apple in a single day oats. 

Maple Brown Sugar

Top oats with 1/2 tablespoon of maple syrup and 1-2 tablespoons of brown sugar. Stir into the oats and add splash of milk if you happen to’d like. 

Banana Nut

Prime oats with banana slices, 2 tablespoons of toasted walnuts, 1/2 tablespoon of peanut butter and 1/4 teaspoon chia seeds. It’s also possible to add the banana slices through the cooking course of. The banana will add a ton of taste to the oatmeal and a little bit of sweetness. I exploit this technique for my banana chia oatmeal and my child oatmeal recipe.

Berry Almond

Prime cooked oatmeal with 1/4 cup recent berries, 2 tablespoons of chopped roasted almonds and 1 tablespoon of chocolate chips. It’s also possible to add berries to the oats whereas they’re cooking if you happen to’d like!

Oatmeal Toppings

I like the flavors I shared above, however the taste choices for oatmeal is virtually infinite. Listed here are some further concepts you possibly can strive:

  • Recent fruit – you may’t go fallacious with bananas and berries, however virtually any fruit will work. I personally love my strawberries and cream and blueberry oatmeal.
  • Dried fruit – add raisins, cranberries, dried cherries or dates to your bowl of oats. You might additionally strive my cinnamon raisin oatmeal.
  • Veggies – for a dietary increase strive including veggies to your bowl of oats with this cauliflower oatmeal or zucchini bread oatmeal.
  • Caramel – make this salted caramel oatmeal with my 4-ingredient date caramel sauce. It provides a scrumptious candy and salty taste to the oats.
  • Greek yogurt – strive a dollop on prime or my Greek yogurt oatmeal.
  • Nuts and seeds – add almonds, pecans, walnuts, sunflower seeds, chia seeds and/or flaxseed to your oats for some crunch and a contact of protein.
  • Nut or seed butter – prime your oats with almond butter, peanut butter, cashew butter. sunflower seed butter or tahini. You might additionally make this peanut butter banana chia oatmeal, which is my favourite combo ever!
  • Chia jam – swirl in my strawberry chia jam to your heat bowl of oats.
  • Granola – I like including a handful of granola to my oats for some crunch!
  • Maple syrup or honey – for a bit of sweetness.
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Oatmeal FAQ’s

Is it okay to eat oatmeal on daily basis?

Sure, it’s completely positive to eat oatmeal on daily basis. It’s not solely nutritious and filling, however it’s straightforward to alter up the flavour profile of your oats with completely different mix-ins and toppings so that you received’t get bored having it on the every day.

Is oatmeal good for weight reduction?

Oatmeal is understood to be a wholesome breakfast choice as a result of it incorporates soluble fiber, which might hold you feeling full and assist in weight reduction. (supply) After all, you’ll wish to be conscious of what you mix-ins and topping you employ as this stuff can add loads of additional energy, sugar and fats.

Does oatmeal make you poop?

Oatmeal is full of soluble fiber, a sort of fiber that absorbs water and helps to moisten and soften stools for simpler passage. So sure, oats may help with constipation and make you poop extra usually.

Is oatmeal wholesome?

Sure! Oatmeal is loaded with so many well being advantages! For starters, oats are a complete grain, low in saturated fats, low in ldl cholesterol, naturally gluten-free and an excellent supply of fiber, thiamin, magnesium, phosphorus and manganese. The soluble fiber in oats may also assist decrease levels of cholesterol and cut back threat of heart problems.

How will you make oatmeal extra filling?

I’ll be the primary to confess that plain oatmeal often isn’t filling sufficient for a meal until you pair it with a bit of protein and a few wholesome fat. For added protein, I like making certainly one of my protein oatmeal recipes, savory oats (with an egg on prime) or serving it with a pair hardboiled eggs on the aspect. For wholesome fat, I like including chopped nuts (like almonds, walnuts and cashews) and seeds (like chia, flax and sunflower seeds). Or including a giant spoonful of nut butter on prime!

Extra Oatmeal Recipes

Try the entire oatmeal recipes in addition to the total assortment of breakfast recipes on EBF!

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