These wholesome banana muffins are made with entire wheat flour, greek yogurt and maple syrup. They’re moist, fluffy and prepared in below half-hour!
Need extra wholesome muffin recipes? Strive my yogurt blueberry muffins, wholesome chocolate muffins or these banana oatmeal muffins.
Why You’ll Love These Muffins
- Nutrient-Wealthy: Made with entire grains, ripe bananas, and Greek yogurt, every muffin is a chunk of healthful vitamins.
- Moveable: Nice for on-the-go breakfasts or as a snack, these muffins are the perfect dimension for a fast chunk.
- Beloved by All: With their moist texture and candy taste, these banana muffins are a success with each adults and youngsters alike.
Elements Wanted
- entire wheat pastry flour – for a young crumb and a lift of entire grains.
- baking powder & baking soda – the leavening brokers that give these muffins their rise.
- cinnamon – provides a heat spice that enhances the banana taste fantastically.
- sea salt – only a pinch to boost all of the flavors.
- ripe bananas – the star of the present, offering pure sweetness and moisture.
- eggs – assist to bind every part collectively for the proper muffin texture.
- maple syrup – for pure sweetness with out refined sugars.
- full fats Greek yogurt – provides richness and ensures the muffins are moist.
- avocado oil, olive oil, or melted coconut oil – any of those work so as to add moisture and assist create a young muffin.
- vanilla – a splash to spherical out the sweetness and add depth of taste.
- chopped walnuts or chocolate chips – for a little bit of texture and further taste, plus extra for topping should you like.
Methods to Make Wholesome Banana Muffins
Step 1: Add your dry elements to a medium mixing bowl. Stir to mix.
Step 2: In a separate bowl, mash the bananas effectively earlier than mixing within the eggs, maple syrup, Greek yogurt, oil, and vanilla till every part is effectively mixed.
Step 3: Gently mix the moist and dry mixtures. Watch out to not overmix. Then combine in your walnuts.
Step 4: Distribute the batter evenly into the muffin cups, including a couple of additional nuts on prime if desired. Bake till a toothpick inserted into the muffins comes out clear. Enable them to chill barely within the pan, then switch to a wire rack to chill utterly.
Recipe Tip
Use bananas which are very ripe for the perfect pure sweetness and moisture. The extra brown spots, the higher!
Storing Banana Muffins
- At Room Temperature: Retailer cooled muffins in an hermetic container for as much as 3 days. To maintain them contemporary, you’ll be able to add a sheet of paper towel on the underside of the container to soak up extra moisture.
- Within the Fridge: For an extended storage choice, place them in an hermetic container within the fridge for as much as per week. This helps protect their freshness and prevents spoilage.
- Freezing: Freeze muffins by wrapping them individually in plastic wrap and putting them in a freezer bag. They are often saved for as much as 3 months. Thaw at room temperature or gently reheat within the microwave when able to get pleasure from.
Often Requested Questions
Sure, be happy to combine in different fruits like blueberries or diced apples for a unique taste profile. Simply be aware of including additional moisture to the batter.
Over-baking is a standard motive for dry muffins. Be certain that to test them a couple of minutes earlier than the instructed baking time and take away them from the oven as quickly as a toothpick comes out clear.
Sure, should you’re allergic to nuts or just not a fan, you’ll be able to go away them out or change them with an equal quantity of one other add-in like chocolate chips or dried fruit.
Extra Muffin Recipes to Strive
Make sure to take a look at the entire muffin recipes on EBF!