This wholesome no mayo potato salad with sun-dried tomatoes, shallots, spinach and a pink wine vinegar dressing is egg-free, vegan and tremendous straightforward to make. It’s the right facet dish for all of your summer time events!
In the event you love potato salad, however are in search of one thing lighter that’s vegan I’ve obtained you coated with this scrumptious no-mayo potato salad!
I grew up in a potato loving household. Plenty of fried potatoes, mashed potatoes, baked potatoes, potato salads, and so forth. My mother all the time had a bag of russet potatoes readily available however hardly ever candy potatoes, until you rely canned yams for candy potato casserole. These days I really like candy potatoes and baked candy potato fries reign supreme (it’s the candy and salty combo!!) however I attempt to skip the fried varieties and make more healthy baked candy potatoes or grilled candy potatoes to fulfill my cravings.
All that stated, I nonetheless take pleasure in common potatoes as effectively!
Why You’ll Love This Recipe
- Wholesome – This mayo-free potato salad is a refreshing and lighter various to traditional potato salad.
- Simple – Easy substances and simple steps make this salad tremendous straightforward to organize, good for picnics, barbecues, or a fast facet dish.
- Dietary-friendly – This recipe is egg-free, dairy-free vegan and gluten-free, so is ideal for these will dietary restrictions.
Elements Wanted
- potatoes – I used small pink potatoes, however you should utilize any number of small potatoes like yukon gold potatoes or fingerling potatoes. A medley of colourful potatoes can be enjoyable!
- child spinach – provides freshness and a pop of inexperienced shade, contributing to the dietary worth and total style.
- shallots – present a light onion taste, including a slight crunch and depth to the salad.
- sun-dried tomatoes – affords a burst of tangy sweetness.
- recent chives – I really like including recent herbs to my recipes and recent chives is the right herb for this salad!
- dressing – a easy selfmade dressing made with pink wine vinegar, shallots, dijon mustard, maple syrup, olive oil, salt and pepper.
Discover the printable recipe with measurements under.
Recipe Substitutions
- Spinach: Arugula or kale can be utilized as an alternative to child spinach.
- Shallots: Pink onion or yellow onions can be utilized as a substitute of shallots for the same taste.
- Solar-Dried tomatoes: Cherry tomatoes or roasted pink peppers can be utilized if sun-dried tomatoes aren’t out there.
- Pink wine vinegar: In the event you don’t have pink wine vinegar readily available you should utilize white wine vinegar, apple cider vinegar or lemon juice as a substitute.
The best way to Make Wholesome Potato Salad
Step 1: Place washed potatoes in a big pot. Add sufficient water to cowl potatoes by 3″. Stir in 1 Tablespoon of salt and produce to a boil. Cut back warmth to medium and simmer till potatoes are fork tender, about 20 minutes.
Step 2: Drain and funky. As soon as cooled to the contact, lower the potatoes into 1/2” items.
Step 3: Place cooled potatoes in a big bowl with the spinach, shallots, sun-dried tomatoes, chives and parsley.
Step 4: In a small bowl mix the vinegar, minced shallots, mustard, maple syrup salt and pepper. Whisk within the olive oil.
Step 5: Pour the dressing over the potatoes.
Step 6: Toss to coat, serve and revel in!
Recipe Suggestions!
- Use the proper number of potato: Use waxy potatoes, like yellow, pink, yukon gold and fingerling potatoes. These potatoes are creamy on the within and decrease in starch, which helps them maintain their form as they boil. Keep away from starchy potatoes like russet potatoes as a result of they gained’t maintain their form whereas boiling.
- Prepare dinner potatoes till simply tender: Control the potatoes as they cook dinner. You need to drain them as quickly as they’re fork tender, in order that they don’t get too mushy.
- Save additional dressing: When you’ve got additional dressing, maintain it in a separate container within the fridge. This fashion, you may add extra to the salad earlier than serving if wanted to refresh the flavors.
Serving Strategies
This no mayo potato salad recipe makes for a beautiful facet dish for dinner or a lightweight lunch possibility, but it surely’s additionally an important facet for summer time potlucks and cookouts. Listed below are some concepts on what to serve alongside this salad:
The best way to Retailer Leftovers
Retailer any leftover potato salad in an hermetic container within the fridge for as much as 3 days. The flavors will proceed to meld and develop over time.
Incessantly Requested Questions
As I discussed above, you need to use waxy potatoes, like yellow, pink, yukon gold or fingerling potatoes. These potatoes are creamy on the within and decrease in starch, which helps them maintain their form as they boil. You need to keep away from starchy potatoes like russet potatoes as a result of they gained’t maintain their form whereas boiling.
Be certain that to keep watch over the potatoes as they cook dinner. You need them to be fork tender, not mushy, in any other case your salad shall be extra like mashed potatoes!
Sure! I all the time go away the pores and skin on my potatoes when making potato salad. It provides a pleasant texture to the salad. Simply make sure you wash them effectively earlier than cooking!
Extra Wholesome Summer season Aspect Salads
You should definitely take a look at the total assortment of salad recipes on EBF!
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